Kitchen on the run (Germany)

Kitchen on the Run is a space that encourages and supports intimate get-togethers between refugees from all over the world and locals in Europe around the kitchen table. With a shipping container remodelled into a mobile kitchen and dining space, we will be travelling through Italy, France, Germany, the Netherlands and Sweden from March until August 2016.

Every day our kitchen container will host a group of 15 to 20 refugees and locals giving us and them the opportunity to share food, recipes and stories at our kitchen table. We hope that this will inspire communication and mutual understanding between newcomers and locals in Europe, as well as create lots of tasty friendships.

Kitchen on the Run is touring around Germany - here are the dates:

4. Mai - 22. Mai: FRANKFURT

23. Mai - 3. Juli: LÖRRACH

4. Juli - 10. Aug.: WISMAR

16. Aug. - 26. Sept.: BRACKWEDE (Bielefeld)

Price / Donation (if required): You can support the project as following: 1 – Talk about us, become part of our community and support us virtually! 2 – We also have a wish list and are happy to find donors for diverse items, services and money: http://www.kitchenontherun.org/support/ 3 – Or donate directly at betterplace: http://www.betterplace.org/p33475
About the organiser: Kitchen on the Run is a space that encourages and supports intimate get-togethers between refugees from all over the world and locals in Europe around the kitchen table.
Website of the organiser: www.kitchenontherun.org
Time & Duration: N/A
Location of activity: Frankfurt, Lörrach, Wismar, Brackwede (see above)
Next Dates available: See above
Language(s): N/A
Registration process: Check website
Activity Type:
Free Activities
Paying Activities
Volunteering
Social Purpose:
Environment
Education and Literacy
Healthcare
Diversity and Integration
Culture and Arts
Poverty Alleviation
Social Entrepreneurship
Others
Month of activity:
May 17
Jun 17
Jul 17
Aug 17
Sep 17
Oct 17
Nov 17
Dec 17
Jan 18
Feb 18
Mar 18
Apr 18
Country: Germany
Listing created May 29, 2017

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